Heavy Duty Traditional Design Classic 12 Quart Dutch Oven, Cast Iron the best Dutch Ovens products of top in amz ~ Cookers products

Heavy Duty Traditional Design Classic 12 Quart Dutch Oven, Cast Iron best Dutch Ovens

Lodge’s century-old tradition of excellence continues as we marry the benefits of cast iron with the beauty of porcelain enamel. Workhorses in the kitchen and show pieces on the dinner table, our enameled iron will become your go-to cookware. And with Lodge’s pledge to quality, it is sure to be a part of fond memories for many years to come.

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The precise castings and tight-fitting lids absorb and retain heat extremely well. The porcelain enamel adds its own benefits too. Clean up is a snap and you can marinate, cook, serve, and store food in these versatile vessels.

Why Use Heavy Duty Traditional Design Classic 12 Quart Dutch Oven, Cast Iron ?

Dishwasher-safe, but washing by hand recommended; lifetime warranty.
Lid fits 11-inch Lodge color skillet; oven-safe to 500-degree F
2 Coats of durable porcelain enamel in colorful exterior, cream-colored interior
Heavy cast iron pot cooks on stovetop or in oven; superbly retains heat
Lodge color series enameled cast-iron dutch oven; holds 6-quart
Measures 12.563”L x 10.438”W x 6”H (with lid), 12.563”L x 10.375”W x 4.563”H (without lid); lifetime warranty.
Self-basting domed lid preserves moisture; loop handles aid in carrying
Pre-seasoned with vegetable oil formula and ready for immediate use
Rugged cast-iron construction heats slowly and evenly
5-Quart Dutch oven with cast-iron lid ideal for slow-cooking foods

• The Heavy Duty Traditional Design Classic 12 Quart Dutch Oven, Cast Iron is a

5-quart pre-seasoned cast-iron Dutch oven and casserole with skillet cover
Sturdy, integrated side handles on base and lid for secure transport
1-1/2-inch-deep domed lid doubles as a skillet
Hand washing recommended; oven-safe
Measures approximately 10-1/4 by 13 by 5-1/2 inches; lifetime warranty

a multi-functional cookware that works wonders with slow-cooking recipes. It comes with a tight-fitting lid that helps lock in nutrition and flavor. This pre-seasoned Dutch Oven works like a charm right out of the box. Made of cast iron, this Dutch Oven evenly distributes heat from the bottom through the sidewalls. Also, it retains heat better so your delicious meal remains warm for a long time. Sporting a stylish black color, the cast iron Dutch Oven looks good in most kitchens and it doubles up as an excellent source of nutritional iron. It features loop handles for convenient handling and the oven is easy to clean and maintain.the Heavy Duty Traditional Design Classic 12 Quart Dutch Oven, Cast Iron a form of cookware developed over a millennia ago remains as popular today as when it was used to prepare meals hundreds of years ago. Cast Iron is one of only two metals compatible with induction stovetops. Unparalleled in heat retention and even heating.

At home in the oven, on the stove, on the grill or over the campfire. Skillet may be used on various heat sources including gas, electric, induction and ceramic-glass top stoves and ovens. When using on glass stove tops, be careful not to slide the cookware around as it's possible to scratch the surface. Seasoned cast iron can also be used on the grill or outdoor fire and coals for camp cooking. Begin heating cookware on low and slowly bring heat up to medium or medium/high. Always remove cookware from the stovetop after cooking.

Heavy Duty Traditional Design Classic 12 Quart Dutch Oven, Cast Iron is best for youBarbour International, Inc. was founded in 1986 and introduced the Bayou Classic line of outdoor cooking products. The initial line consisted of steel gas cookers, aluminum stockpots, deep frying skillets, and accessories for boiling and frying seafood Cajun style. This traditional designed cast iron Dutch oven is the perfect choice for hunting, fishing, camping, scouting, and your own backyard. Use the Dutch oven for slow cooking stews, gumbo, and chili. Fry fish, chicken, hushpuppies, and fries.

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