Atlas Soy Turkiye Copper Stew Soup Pot Dutch Oven Hammered Thick Copper Silver Lined (12" / 30 CM with Lid) best Dutch Ovens
Lodge’s century-old tradition of excellence continues as we marry the benefits of cast iron with the beauty of porcelain enamel. Workhorses in the kitchen and show pieces on the dinner table, our enameled iron will become your go-to cookware. And with Lodge’s pledge to quality, it is sure to be a part of fond memories for many years to come.
The precise castings and tight-fitting lids absorb and retain heat extremely well. The porcelain enamel adds its own benefits too. Clean up is a snap and you can marinate, cook, serve, and store food in these versatile vessels.
Why Use Atlas Soy Turkiye Copper Stew Soup Pot Dutch Oven Hammered Thick Copper Silver Lined (12" / 30 CM with Lid) ?
- Dishwasher-safe, but washing by hand recommended; lifetime warranty.
- Lid fits 11-inch Lodge color skillet; oven-safe to 500-degree F
- 2 Coats of durable porcelain enamel in colorful exterior, cream-colored interior
- Heavy cast iron pot cooks on stovetop or in oven; superbly retains heat
- Lodge color series enameled cast-iron dutch oven; holds 6-quart
- Measures 12.563”L x 10.438”W x 6”H (with lid), 12.563”L x 10.375”W x 4.563”H (without lid); lifetime warranty.
- Self-basting domed lid preserves moisture; loop handles aid in carrying
- Pre-seasoned with vegetable oil formula and ready for immediate use
- Rugged cast-iron construction heats slowly and evenly
- 5-Quart Dutch oven with cast-iron lid ideal for slow-cooking foods
- 5-quart pre-seasoned cast-iron Dutch oven and casserole with skillet cover
- Sturdy, integrated side handles on base and lid for secure transport
- 1-1/2-inch-deep domed lid doubles as a skillet
- Hand washing recommended; oven-safe
- Measures approximately 10-1/4 by 13 by 5-1/2 inches; lifetime warranty
At home in the oven, on the stove, on the grill or over the campfire. Skillet may be used on various heat sources including gas, electric, induction and ceramic-glass top stoves and ovens. When using on glass stove tops, be careful not to slide the cookware around as it's possible to scratch the surface. Seasoned cast iron can also be used on the grill or outdoor fire and coals for camp cooking. Begin heating cookware on low and slowly bring heat up to medium or medium/high. Always remove cookware from the stovetop after cooking.
Atlas Soy Turkiye Copper Stew Soup Pot Dutch Oven Hammered Thick Copper Silver Lined (12" / 30 CM with Lid) is best for youSize:12' / 30 CM with Lid Silver Lined, Hammered Copper Cookware Our hammered copper cookware line has proved itself withstanding the rigors of Michelin star restaurants, Christopher Kimball’s America’s Test Kitchen and everyday households worldwide. Copper, with extreme heat-conductive property, evenly warms the food, preventing unsavory, messy burnt patches. 999 Karat silver is an excellent conductor of heat, more durable and healthy than traditional tin lining and touted for antibacterial properties. This is not another mass produced disposable product. This is a product of centuries old, time tested manufacturing techniques and painstaking work of artisans many hours of work, once available only to the royal kitchens. All work is entirely done by hand and hammer cold-forging. The product is backed by a heritage warranty that transfers to next generations. It is an art piece, pro or novice, any cook would appreciate to own, show and to cook with. An original and ideal gift for a wedding, special day or for yourself. Contact us for commercial and household set options. Use and care • Ideal for gas and electric cooktops. • Oven safe to 500°F. • Do not heat the pan empty at temperatures above 400°F. • Use wood, silicone or heat-resistant nylon tools to avoid scratching the silver lining. • Allow pot to cool before washing. • Hand-wash; dry with a soft cloth. • Avoid using steel wool, steel scouring pads or harsh detergents. • Copper will develop a rich patina over time. To keep the exterior looking new, use a copper polish or a combination of lemon and salt. • The silver lining protects foods from reacting with copper. Its pure silver consistency would resist tarnish yet may become discolored over time. • Heritage warranty